Published on June 7th, 2017 | by

Boyle chef tutors on hospitality course

David Mitchell who is the head chef at Whistlers Bar & Grill in Boyle is the  tutor on a hospitality course that will commence in the Food Hub, Drumshanbo in July.

The full time 42 week Hospitality Operations Course is a QQ1 level 5 recognised course.

Subjects covered include:

* Food Preparation

* Accommodation Techniques

* Restaurant Skills

* Safety & Health at Work

* Communications

* Work Experience

If you are interested in this course, please call 071 964 1770 or 086 384 6254.


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